Final Squeeze Citrus Gin (500ml)
damagedgoodsdistilling.com.au Botanical bill reviewed & confirmed by distillery
A zero-waste citrus gin from Damaged Goods Distilling Co., distilled from lemon, lime, orange and grapefruit husks rescued within 24 hours of juicing. Vapour-infused juniper, coriander, macadamia, Geraldton wax, pepperberry, pink pepper, lavender, bay leaf and orris lift it with sherbet-like brightness, floral and herbaceous notes and a gently peppery, warming finish. The vapour-infused wax flower is the one to borrow for your own gin — it adds an aromatic, floral lift without weighing the spirit down.
Buy at the distillery →Edit your gin
Changes save to the live page immediately.
Botanicals in Final Squeeze Citrus Gin (500ml)
Lemon
Citrus limon
Sharp-bright, Citrus-floral, Sun-zest
More about Lemon
Lime
Citrus × aurantiifolia (Key/Mexican lime) or Citrus × latifolia (Persian/Tahiti lime)
Sharp-citrus, Tropical-bright, Tart-zesty
More about Lime
Rosemary
Salvia rosmarinus (formerly Rosmarinus officinalis)
Resinous-herbal, Pine-camphor, Mediterranean-savoury
More about Rosemary
Bay Leaves
Laurus nobilis
Resinous, Eucalypt-cool, Subtle-floral
More about Bay Leaves
Juniper
Juniperus communis
Piney, Resinous, Citrus-bright
More about Juniper
Coriander Seed
Coriandrum sativum
Citrus-bright, Warm-sweet, Lightly-floral
More about Coriander Seed
Macadamia
Macadamia integrifolia
Buttery-rich, Sweet-soft, Cream-nutty
More about Macadamia
Tasmanian Native Pepper
Tasmannia lanceolata
Sharp-pepper, Pine-aromatic, Slow-warming
More about Tasmanian Native Pepper
Pink Peppercorn
Schinus terebinthifolia (more common) or Schinus molle (Peruvian pepper)
Sweet-pepper, Fruity-pink, Mild-warm
More about Pink Peppercorn
Lavender
Lavandula angustifolia
Floral-soft, Camphor-sweet, Herbaceous
More about Lavender
Orris Root
Iris pallida (premium), Iris germanica (commercial)
Violet-powdery, Woody-floral, Earthy-soft
More about Orris Root
Orange Peel
Citrus aurantium Dulcis (sweet orange) — also Citrus × sinensis
Sweet-citrus, Bright-aromatic, Sunshine
More about Orange Peel
Grapefruit
Citrus × paradisi
Bittersweet-citrus, Tropical-bright, Slightly-woody
More about Grapefruit
Mint
Mentha spicata
The culinary mint of gin and cocktails — spearmint's sweet, cooling character comes from R-(−)-carvone, not menthol, making it gentler and rounder than peppermint.
More about Mint
Geraldton Wax
Chamelaucium uncinatum
Citrus-resinous, Pine-fresh, Lemongrass-bright
More about Geraldton Waxpine
Coming soonwax flower
Coming soonInspired?
Build your own gin at Gin School
Hands-on, in the distillery — 168 botanicals to choose from, an expert at your shoulder, and your own bottle to take home. Sessions run weekly in Brisbane.
