Olive Leaf Gin
fourpillarsgin.com Botanical bill reviewed & confirmed by distillery
Four Pillars' textural, savoury Olive Leaf Gin uses three cold-pressed extra-virgin olive oils and olive leaf tea from Victoria's Cobram Estate. Mediterranean rosemary and bay leaf sit alongside native macadamia and lemon myrtle, with juniper, coriander, grapefruit, lemon, lavender and orris rounding it out. Bright and perfect for a Martini. Olive leaf brings a savoury, green note — a hero botanical to make your own gin sing.
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Botanicals in Olive Leaf Gin
Lemon
Citrus limon
Sharp-bright, Citrus-floral, Sun-zest
More about Lemon
Bay Leaves
Laurus nobilis
Resinous, Eucalypt-cool, Subtle-floral
More about Bay Leaves
Macadamia
Macadamia integrifolia
Buttery-rich, Sweet-soft, Cream-nutty
More about Macadamia
Rosemary
Salvia rosmarinus (formerly Rosmarinus officinalis)
Resinous-herbal, Pine-camphor, Mediterranean-savoury
More about Rosemary
Grapefruit
Citrus × paradisi
Bittersweet-citrus, Tropical-bright, Slightly-woody
More about Grapefruit
Juniper
Juniperus communis
Piney, Resinous, Citrus-bright
More about Juniper
Lemon Myrtle
Backhousia citriodora
Intense-lemon, Sweet-citral, Aromatic-clean
More about Lemon Myrtle
Coriander Seed
Coriandrum sativum
Citrus-bright, Warm-sweet, Lightly-floral
More about Coriander Seed
Lavender
Lavandula angustifolia
Floral-soft, Camphor-sweet, Herbaceous
More about Lavender
Orris Root
Iris pallida (premium), Iris germanica (commercial)
Violet-powdery, Woody-floral, Earthy-soft
More about Orris Rootolive leaf
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