Brooklyn Gin
brooklyngin.com Reviewed by Gin School; distillery has not claimed entry
Brooklyn Gin is made by Joe Santos with 11 botanicals, five of them fresh citrus peels — Eureka lemon, Persian lime, Key lime, navel orange and kumquat — distilled at Warwick Valley Winery & Distillery in New York State. A backbone of juniper, coriander and angelica root sits alongside lavender, cocoa nibs and orris root. Those bright, hand-cut citrus peels are the heart of it — a fresh-peel approach worth borrowing when you build your own bill.
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Botanicals in Brooklyn Gin
Juniper
Juniperus communis
Piney, Resinous, Citrus-bright
More about Juniper
Lavender
Lavandula angustifolia
Floral-soft, Camphor-sweet, Herbaceous
More about Lavender
Cacao Nibs
Theobroma cacao
Bitter-chocolate, Toasted, Fruit-acid
More about Cacao Nibs
Coriander Seed
Coriandrum sativum
Citrus-bright, Warm-sweet, Lightly-floral
More about Coriander Seed
Orris Root
Iris pallida (premium), Iris germanica (commercial)
Violet-powdery, Woody-floral, Earthy-soft
More about Orris Root
Angelica Root
Angelica archangelica
Earthy, Herbal, Musky-sweet
More about Angelica Root
Lemon
Citrus limon
Sharp-bright, Citrus-floral, Sun-zest
More about Lemon
Lime
Citrus × aurantiifolia (Key/Mexican lime) or Citrus × latifolia (Persian/Tahiti lime)
Sharp-citrus, Tropical-bright, Tart-zesty
More about Lime
Orange Peel
Citrus aurantium Dulcis (sweet orange) — also Citrus × sinensis
Sweet-citrus, Bright-aromatic, Sunshine
More about Orange Peelkumquat
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Build your own gin at Gin School
Hands-on, in the distillery — 168 botanicals to choose from, an expert at your shoulder, and your own bottle to take home. Sessions run weekly in Brisbane.
