Diplome Dry Gin
diplomedrygin.com Reviewed by Gin School; distillery has not claimed entry
Classified as a London dry, Diplome Dry Gin is distilled in Dijon, France to an original 1945 recipe with botanicals sourced from Europe and Morocco: juniper, coriander, whole lemons, orange peel, angelica, saffron, orris root and fennel seed. The botanicals macerate in sugar-beet alcohol for four days before a small pot-still run. That golden saffron is a luxurious hero botanical to experiment with when you make your own gin sing.
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Botanicals in Diplome Dry Gin
Juniper
Juniperus communis
Piney, Resinous, Citrus-bright
More about Juniper
Coriander Seed
Coriandrum sativum
Citrus-bright, Warm-sweet, Lightly-floral
More about Coriander Seed
Lemon
Citrus limon
Sharp-bright, Citrus-floral, Sun-zest
More about Lemon
Orange Peel
Citrus aurantium Dulcis (sweet orange) — also Citrus × sinensis
Sweet-citrus, Bright-aromatic, Sunshine
More about Orange Peel
Angelica Root
Angelica archangelica
Earthy, Herbal, Musky-sweet
More about Angelica Root
Saffron
Crocus sativus
Hay-honey, Bittersweet-floral, Iodine-warm
More about Saffron
Orris Root
Iris pallida (premium), Iris germanica (commercial)
Violet-powdery, Woody-floral, Earthy-soft
More about Orris Root
Fennel Seed
Foeniculum vulgare
Concentrated-anise, Sweet-warm, Camphor-aromatic
More about Fennel SeedInspired?
Build your own gin at Gin School
Hands-on, in the distillery — 168 botanicals to choose from, an expert at your shoulder, and your own bottle to take home. Sessions run weekly in Brisbane.
