Sydney Gin
australiandistillingco.com.au Reviewed by Gin School; distillery has not claimed entry
Australian Distilling Co.'s Sydney Gin sets out to capture the city's spirit through local botanicals, pairing juniper and coriander with native lemon myrtle and orange zest, plus lime peel and juice for zesty, faintly tropical sourness. It is bright, citrus-led and unmistakably Australian. GinSchool discovery: lemon myrtle carries one of nature's highest concentrations of citral, giving an intense, pure lemon-sherbet aroma — a hero native botanical to make your own gin sing.
Buy at the distillery →Edit your gin
Changes save to the live page immediately.
Botanicals in Sydney Gin
Juniper
Juniperus communis
Piney, Resinous, Citrus-bright
More about Juniper
Coriander Seed
Coriandrum sativum
Citrus-bright, Warm-sweet, Lightly-floral
More about Coriander Seed
Lemon Myrtle
Backhousia citriodora
Intense-lemon, Sweet-citral, Aromatic-clean
More about Lemon Myrtle
Orange Peel
Citrus aurantium Dulcis (sweet orange) — also Citrus × sinensis
Sweet-citrus, Bright-aromatic, Sunshine
More about Orange PeelInspired?
Build your own gin at Gin School
Hands-on, in the distillery — 168 botanicals to choose from, an expert at your shoulder, and your own bottle to take home. Sessions run weekly in Brisbane.
