Sutors Gin
sutorsgin.com Reviewed by Gin School; distillery has not claimed entry
Sutors is a grain-to-glass gin made in the Scottish Highlands from wheat and barley, distilled in a 500-litre still with five locally foraged botanicals including juniper and sea buckthorn. The foraged sea buckthorn points to a bright, coastal character. GinSchool discovery: sea buckthorn berries are sharply tart and rich in oils, giving a zesty, almost tropical-citrus tang — a vivid wild botanical to brighten your own gin.
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Botanicals in Sutors Gin
Juniper
Juniperus communis
Piney, Resinous, Citrus-bright
More about Junipersea buckthorn
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