Kakadu Plum & Quandong Gin — Willing Distillery, willingdistillery.com.au
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Kakadu Plum & Quandong Gin — Willing Distillery

willingdistillery.com.au Botanical bill reviewed & confirmed by distillery

Willing Distillery's Kakadu Plum & Quandong Gin is a contemporary style that's sweet on the palate. The quandong (wild peach) dominates early before Kakadu plum delivers a tart, citrus finish — best enjoyed with soda or a light tonic and a slice of grapefruit. A Gold Medal winner from a Darwin distillery sourcing native bush foods through local Indigenous suppliers. Quandong lends a tart, peachy native note — a hero to reach for when you build your own bill.

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2 botanicals

Botanicals in Kakadu Plum & Quandong Gin — Willing Distillery

Botanical data by Gin School
Quandong

Quandong

Santalum acuminatum

Tart-fruit, Apricot-bright, Slightly-tannic

More about Quandong
Coming soon

kakadu plum

Coming soon
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