Hamburger Gin
hamburgergin.com Reviewed by Gin School; distillery has not claimed entry
Aged: No age statement Tuscan juniper, angelica root, orris root, coriander seeds and mustard seeds are infused in neutral wheat spirit and water for 24 hours prior to distillation. Sundried tomatoes and three hamburger patties are placed in the pot still's vapour infusion chamber to make this unusual distilled gin. This page went live on 1st April 2016. Yes, it was our April Fool. We've added this message due to the large number of people who actually thought we'd launched Hamburger Gin. So many that one day we might do just that. During a trip to Hamburg in February 2016, Simon Difford was e
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Botanicals in Hamburger Gin
Juniper
Juniperus communis
Piney, Resinous, Citrus-bright
More about Juniperchicken breast
Coming soonhamburger patty
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